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Farm Family Meal with Emilie Baltz and Alicia Walter

  • Thursday, June 8, 2017
  • 6:00pm  8:30pm


About Emilie Baltz and Alicia Walter

Purchase Tickets Here

Price per person $80  

Join us for a taste of the life of a forager and farmer while you help gather the ingredients for our first course. Then settle in the barn for a multi-course meal featuring local producers including Larson Farm, Pink Boot Farm, Consider Bardwell, Woodcock Farm Cheese Company and the gardens of the Marble House Project. 


Local Cheese Plate

Potager Salad

Pork + Rhubarb

Asparagus + Turnip Mash

Panna Cotta + Sablé

Wine will be included with the meal.  A portion of your ticket is tax deductible.